Mixed Fermentation Table Beer
Brett Beer - ALE
Wild Ale with blackcurrants, fermented with WLP 653 blend, aged in ash barrels for 24 months.
Saison Ale Brewed with Yuzu Juice, Yuzu Zest, Rice, and Szechuan Peppercorns, and Fermented with a Mixed Culture and Aged in Wine Barrels
Farmstead Ale Fermented in Oak Barrels
IPA - Milkshake
3 years old wild ale aged for additional 4 weeks on Organic Rhubarb.
SESSION IPA
Barleywine in a whiskey Barrel Aged 58 IBU
Scotch Ale / Wee Heavy 20 IBU
Belgian Quadrupel 25 IBU
Farmhouse Ale - Saison
Nastavení